MAN KANN KEINE STEINE ESSEN. KOCHBUCH EINES JAPANISCHEN BILDHAUERS / SHINROKU SHIMOKAWA

MAN KANN KEINE STEINE ESSEN. KOCHBUCH EINES JAPANISCHEN BILDHAUERS / SHINROKU SHIMOKAWA

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For Shinroku Shimokawa, sculpting and cooking are closely linked. He cuts, chops, pushes, dissects, taps and observes the material. The kitchen is his workshop and nature is his inspiration and larder:
He collects mushrooms, ginkgo seeds, bracken, goutweed or rape. With regional ingredients and homemade cooking utensils, he brings Japanese cuisine home to Germany. The artist's cookbook gives a personal insight into Japanese culture, sculpture and cooking. Recipes for all seasons encourage you to get out and cook.


 

 

2021²

15 × 21 cm

240 Pages

152 multi-colored / Swiss Brochure

Open Thread Stitching